Charming culinary art of Da Lat

Apr 4th 2017.

Da Lat – the City of Eternal Spring is an ideal tourist destination of domestic and foreign tourists, and Lat culinary art is no small part to create the charm of Da Lat. This land is the convergence of many residents from the North-south central region South coming here to live and therefore have created unique culinary diversity with many dishes both familiar and novel. Therefore Da Lat cuisine owns a unique blend among the cuisine of the regions in the country. From there the food of the mountain city people has become richer and more diverse.

artichoke soup

artichoke soup

An attractive charm to tourists when they come to Da Lat city

In the chilly cold of the highland, nothing is more amazing than to enjoy hot dishes, with spicy aromatic flavors like Mi Quang (Quang style noodle) Hue beef noodle, grilled meat rolls, combined with vegetables, fruits and tubers of the mountain city making food more attractive with better taste. This is the special feature of the land of vegetables and flowers… Many have admitted, Da Lat vegetables are different from elsewhere due to the freshness sweet crispy taste and have gradually become an important habit of tourists to have fresh vegetables and fruit in meals. This is an attractive charm to tourists when they come to the city of vegetables and flowers.

Dalat salad

Dalat salad

To meet the needs of tourists, in recent years many restaurants served typical dishes including vegetable hot pot, considered as the dish representing the advantage of the land of vegetables and flowers. Da Lat people often prepare this dish along with a variety of green vegetables, from watercress, bok choy, to Chinese cabbage, chrysanthemum, spinach…

Dried vegetables

Dried vegetables

Da Lat is also a paradise for food snacks

In addition to the combination with vegetable dishes, Da Lat is also a paradise for food snacks with simple but various street food, with many diverse types of food sold around the night market, at Yersin park for walkers, from grilled meat on skewers to grilled rice cake with spring onion to help warm up tourists in the highland cold. If you have a chance to go to the night market, just try the food once, you will keep an unforgettable impression on the land of thousands of flowers that nowhere can obtain.

To experience and enjoy the agricultural products of this land, do join agricultural tours to visit the agriculture model of high-tech applications to explore and buy specialties such as dried roses, strawberries, LABA bananas as gifts for your loved ones when you visit in the dreamy highland land.

By Ngoc Thach

Charming culinary art of Da Lat
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